“Germinate: 07 –14 Days -Matures: 70 – 80 Days from Transplanting“
The Long Purple eggplant, an Italian heirloom, is prized for its compact, high-yield plants and subtle taste. Its shiny, deep violet fruits reach lengths of 8–10 inches and are best picked while still young for a softer bite. This type works well for slicing, roasting, grilling, or stir-frying and thrives in warm, sunny locations. With a maturation period of 70–80 days, it's particularly well suited to small gardens and container growing.
Genus: Solanum. Type: Open-Pollinated, Authentic, Heirloom, non-GMO. Origin: Origins in Asia, but it was developed and cultivated in Italy.
