“Germinate: 07 – 10 Days -Matures: 47 – 60 Days from Transplanting“
The Early White Bush Scallop squash, often known as White Patty Pan, is an heirloom summer squash featuring distinctive saucer-shaped and scalloped fruits that turn a creamy white when ripe. These compact plants yield abundantly, and their tender squash, with a subtle nutty flavor, are ideal for picking at 3–4 inches to use in sautéed, roasted, or stuffed dishes. Easy to cultivate, this variety enjoys popularity among home gardeners.
Genus: Cucurbita. Type: Open-Pollinated, Heirloom, Non-GMO. Origin: An ancient variety cultivated by Native Americans for centuries and grown in North America long before European contact.
